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Grate Grinds Oven Roasted Turkey

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Grate Grinds Oven Roasted Turkey

NOTE: To review meats you wish to use, please refer to the “Recommendation Guide to selecting your beef, pork, chicken, turkey or seafood” PDF, located in the Recipe link in the heading at the top of the Home page.   1) To use the Grate Grinds Roast Turkey Seasoning, evenly spray or rub a little oil on all sides of your turkey thigh, breast or whole turkey. Then grind the seasoning evenly on all sides of your turkey, gently pressing it onto the surface. Try to get some of the seasoning under the skin, by separating the skin from the...

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Breakfast Options using Grate Grinds Cinnamon Sugar

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Breakfast Options using Grate Grinds Cinnamon Sugar

Grate Grinds Cinnamon Sugar:   Cinnamon Sugar Toast with your morning fried eggs and cheddar. Try it on…. • Cinnamon Toast – Toast your favorite bread then immediately spread it with butter and then generously grind it with the Cinnamon Sugar. • French Toast – Grind it on you French Toast with Maple Syrup. • Pancakes – Grind it into your pancake batter and then make your pancakes, then top with butter and Maple Syrup. • Hot Cereal – Grind the Cinnamon Sugar on your Hot Oatmeal, Cream of Wheat or Grits. • Cold Cereal – Grind some Cinnamon Sugar...

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Grate Grinds Pan-Fried Catfish with Creole Seasoning

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Grate Grinds Pan-Fried Catfish with Creole Seasoning

This spice blend gives you food the essence of Creole Cuisine. It can be used on Fish, Chicken, Steaks, Vegetables and Rice. NOTE: To review and/or select the meat you wish to use, please refer to the “Recommendation Guide to selecting your beef, pork, chicken, turkey or seafood” PDF, located in the Recipe link in the heading at the top of the Home page. COOKING INSTRUCTIONS • To use the Creole Seasoning on fish, poultry or meat, spray or rub a lite coating of oil on all sides of the food, then grind an even coating of the Creole Seasoning...

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